Wineries don’t gamble with water.

We built this system for a Niagara-on-the-Lake winery that needed two things:

• Carbon-filtered water for washing barrels without messing with the flavour profile

• Soft, consistent water for the restaurant, events space, and the rest of the operation

When your business depends on quality, reliability isn’t optional — it’s engineered.

This setup keeps their equipment protected, barrels clean, and the whole facility running smooth day after day.

Pure water → better product, better hospitality, fewer headaches.

#Culligan #Niagara #water #winery