Restaurants need simply to have hours that reflect when they want to seat the last customer; it's that easy.
Discussion
agree 💯
I just got turned away from a restaurant 45 mins before close on daylight savings, no less.
Not even a to-go order?
To be fair they did offer to go (and I got some), but where's the cutoff?
45 mins is enough time to clear security for domestic flight.
when I worked in food service (15-19 yo) in ancient times, we sat people until closing time expecting 20 min from close for last food ticket and least another hour on the floor. We pre-closed during this time (shut down and cleaned the kitchen and all unused tables). It was expected and we had no problem with it.
?cid=2154d3d72iufeu64u2e2suzysc4s8wy27efkybqqnm5usd6z&rid=giphy.gifDenny's. Open 24.
Checkmated lol
Bro — I haven't had Denny's since the Obama admin and I'm good with that.
I cannot believe I used to eat the fiat food..