I must be missing something here cuz all I keep thinking now is I don’t have enuff fats…
We don’t tend to eat many carbs really…
But we have more then enough supplies to make all the bread we want…
I’m willing to guesstimate I have nearly a 3 month supply of food that’s canned (literally just the canned foods) before taking into consideration of what else is here
You probably don't have enough fats. Most don't if you have a freezer, you can get it and make lard or tallow. Super useful even from a non food perspective. But if you don't have a freezer, the only way to store enough fats is nuts or storing oil which I don't recommend as the ones that store for a long time are just industrial lubricants and the good ones like olive oil are really not good when stored long term.
