3 day fermented sourdough flatbread cooked in bacon fat, fresh eggs with fresh oregano, thyme, and purple kale, with cheese curds. Smoked salt, and cholula 😋

❤️

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Yum!

If the bacon fat was from pastured pigs, not fed garbage, please send me your address so I can have breakfast tomorrow with you.

sell these for sats and you'll have more corn

Wow 😮

It was so good I was embarrassed.

Why embarrassed?

You ever feel so blessed it humbles you?

Yeah