Climate change and overfishing threaten Vietnam’s traditional fish sauce makers

Overfishing and warming seas threaten stocks of anchovies, the key ingredient of the nuoc mam fish sauce villagers in central Vietnam make.

?itok=gVBbMIdG

https://www.scmp.com/lifestyle/food-drink/article/3304338/climate-change-and-overfishing-threaten-vietnams-traditional-fish-sauce-makers?utm_source=rss_feed

Reply to this note

Please Login to reply.

Discussion

No replies yet.