As others have mentioned, key to cooking ANYTHING in cast iron is making sure it's hot before any food goes in it.
Seasoning it is key.
Soap is totally safe for it.
Check out Cast Iron Chris for more
Discussion
š¤ Tracking strings detected and removed!
š Clean URL(s):
https://youtube.com/@cast_iron_chris
ā Removed parts:
?si=4fR_RG6C3Bwwcphn
Apologies. I did know about that. Forgot to remove them