Ooh boy! Yeah they are used for making miso soup from what I read
Discussion
totally
nameko and tofu with red miso is a staple.
worth noting Japanese generally use them when they are small and before the caps spread
Ooh boy! Yeah they are used for making miso soup from what I read
totally
nameko and tofu with red miso is a staple.
worth noting Japanese generally use them when they are small and before the caps spread