It's not as tasty as steak though

Tofu is soy beans no bueno

Agreed! I have it rarely but when I do, it’s prepared and cooked nicely.

Agreed 🤝

I haven't researched this, but regarding the soy equals poison opinion, someone who at least claims to have researched it said that the difference between old recipe Asian soy products, such as tofu and soy sauce, and modern stuff like soy milk, is that the old products are fermented, which makes them safe for human consumption.

As I said, I know neither if unfermented soy products are actually bad, or if fermenting it makes it better, but it might be worth looking in to if necessary. (I rarely eat soy products, and it's not like the soy sauce I do eat is any huge quantity, so I haven't bothered.)