Eating too much of these foods is driving the rise in type 2 diabetes, study says

Gobbling up too many refined wheat and rice products, along with eating too few whole grains, is fueling the growth of new cases of type 2 diabetes worldwide, according to a new study that models data through 2018. #press

https://www.cnn.com/2023/04/17/health/rise-type-2-diabetes-global-wellness/index.html?utm_source=press.coop

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