yeah, i always forget the soy. it's in there too, it's just the corn smell is unmistakable. i hate soy. it wasn't as bad then as it is now though.
i was raised on a very large proportion of soy, chickpeas and oats as a child, and it stunted my development, feminised me. probably the only thing that stopped me being weak and lethargic was the 1-2L of milk that i drank most days.
ironically now also my mother her primary foods are roast chicken and pan fried lamb. she also blew up her gall bladder with cholesterol from peanuts. so i have some clear warnings about things i should be avoiding.
i'm back to the milk now. it's the only thing that isn't triggering a whole constellation of inflammatory, painful and nerve damage symptoms i've been getting real bad for the last year. stopped drinking alcohol, mostly cut out caffeine, no smoking. it is just lucky that it's also one of the cheapest foods i can get since i'm so poor at the moment.