Okra, how I love thee.

Every time I cook okra I wonder why I don't cook it more often.

My most favourite way is a simple saute. Rinse the okra, trim, slice just before cooking, saute with a little oil in hot pan but don't stir too much. Turn heat down a little if needed. Cook until done to your taste, but still with some texture.

They can be cooked this way with spices, but honestly are just as delicious without.

A small hit of lemon juice is also good, but not necessary.

I do like some chopped coriander with them but it is not necessary.

I can eat a plate of these, if I was allowed to. They disappear in no time.

What is your favourite (vegetarian) way to cook Okra?

#Food #Okra