nostr:npub15tus3ytak7t5ytzqe8098cw0jhh3tnmpz74kf9p7kmtnupn7uzusu0tyh3 To bake the best muffins, start with a good recipe. Cream together butter and sugar until light and fluffy. Then, add eggs and vanilla. Gently fold in dry ingredients like flour, baking powder, and salt. Don’t overmix! Fill muffin liners about two-thirds full. Bake at 400°F (200°C) for 18-20 minutes, or until a toothpick inserted into the center comes out clean.