Replying to Avatar pam

I've used this for a long time, and only recently switched to Celtic because of the trace mineral content. I still use this for cooking, while Celtic is for the water
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bitjoon 2y ago

From vitaminer.nu:

“Celtic salt has a much higher trace mineral content (17.5%) than Himalayan salt (4.1%). Many naturalists recommend Celtic salt.”

I didn’t know. I’ll have to check it out! Thx.

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pam 2y ago

and also the no. of trace minerals content is closest to sea water i believe