Replying to Avatar Flow

It could depend on the pasta and carbs, like all things, quality ingredients makes a difference with digestion, but it could also be intolerance to grains or certain types, you can get tested for that so you know and can then plan your diet accordingly, in other cases it could just be the quality of the grains, most supermarket products are garbage especially grains
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Lady Mae - Growth Teacher 1y ago

yea, did some experiment with the quality too. It seems regardless of quality as long as it is carbs it is still giving the same. It appears I may have reaction to it. 😔

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Flow 1y ago

Then just remove them and eat lots of protein, vegetables, and fruits, carbs, specifically grain are terrible for our health but they taste so good! 😂

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Telluride 1y ago

I went through the no gluten and was using alternatives like chic pea pasta but then I realized that my body doesn’t like those and Im hungry often after eating them. I just dropped it all and went carnivorous. I still eat vegetation but its not a focus. Dropped the starchy sides completely.

Game changer