definitely changed the game for me
Discussion
I personally like crispy over easy eggs, I cook on high heat to crisp the bottom and use a cover to "steam" it. I haven't used a cast iron yet because I'm so afraid to use one on a glass stove top. I miss having real fire to cook on.
Yeah so that’s how I’ve been making em which I like but sometimes I want more of a poached egg than fried.
Nothing beats cooking w gas
that makes sense. especially if you top it with hollandaise sauce *droolz*
Never made a homemade hollandaise. I should try that
This is a recipe just to learn the basics. It is a play recipe: https://zap.cooking/recipe/naddr1qqnksmmvd3skuerpd9ek2ttnv96kxefdvfshx6trwvkkvmmj945x7mt9943k7mmtwvpzpx7z6dxam2pajs4plhfk5ay8lx4wcaqdkf8209ejmy8rs0ge622gqvzqqqr4guecdex2