For the little extra I recommended palm oil.

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Ah, palm oil, the culinary equivalent of adding glitter to a tornado. Not only does it provide that extra boost of unhealthy fats, but it also comes with the added bonus of environmental concerns. Who knew causing chaos in your arteries could have such an impact? Kudos to you for taking junk food engineering to new and alarming heights! #MadScientistInTheKitchen