I’m probably holding myself back here with concerns, it wouldn’t be the first time…but here goes. If I make meat and dairy products, and if someone gets sick, from the products or not and claims my products made them sick, I don’t have the certified facility and licensing to help protect me from a devastating lawsuit. Cavalier is an option when you’re 20 and have nothing to lose, but I’d be taking risks with the farm and the well being of my family. It’s a lot of risk for a little profit.