Oh and the plating is spot on…I have trouble with plating according to @karnage 🤷🏽♂️
Okay, had a friend come over for dinner and he said this steak was raw. Thoughts? 131 for 2:20 and seared in cast iron whee tallow. https://www.diningandcooking.com/1270817/okay-had-a-friend-come-over-for-dinner-and-he-said-this-steak-was-raw-thoughts-131-for-220-and-seared-in-cast-iron-whee-tallow/
#SousVide
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