Omg that sounds so delicious!! I like to think that the butter pretty much makes the pastry an animal by-product too... So justifiable 😂😂

Pie, quiche, cake whatever it's delicious!

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For some reason adding the ground beef changed it so that I didn't miss the pastry. Egg pie without pastry just isn't the same.

Mad props for making the pastry yourself - I'm more concerned about seed oil than carbs these days. I'm forever a fan of butter.

It's always nice to see you on Nostr Bek.

🤙🫂

💜🤝🥪