Back in 2021, I wrote a dialogue about the quince. While I was in the topical area, I also wrote about some quince recipes from the 1733 edition of Mrs. Mary Eales’s Receipts (which is available on nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqks70cf3wt30sn2gqjnw4zjtd7ztwnnaq4fy0azpdvtlthg7eqrpqr2gtst ).

https://thenewleafjournal.com/quince-recipes-from-mary-eales-receipts/

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