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Hello, everyone! 👋

My name is Traitubiano, and I’m a beginner here in the Nostr community. I come from the beautiful southern region of Minas Gerais, Brazil, where I take great pride in being a producer of 100% pure artisanal gourmet Arabica coffee.

I’m excited to connect with others who share my passion for coffee and explore this amazing platform. Looking forward to learning and sharing with you all!

Cheers! ☕️

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Feel free to modify it as you see fit!

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antónio conselheiro 1y ago

Eai mineiro, café sem açúcar, com açúcar, com rapadura ou com mel?

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9c88d09e... 1y ago

Eu tomo sem açúcar. Mas com rapadura é bão demais também! Vai uma rapadura com amendoim e um cafezim?

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antónio conselheiro 1y ago

prefiro a minha rapadura pura, sem amendoim, eu como o amendoim misturado com doce de leite

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