Comfort food...by the time I was in college, I could eat 3 of them for dinner! What were they - Swanson (pre-dated the Marie Calendar stuff if we want to get on a big nostalgia kick again)?

I used to be greatly offended if the potpie wasn't completely encased in breading...none of this "just the top layer of crust" for me.

Haven't done any homemade potpies, but that is because I'm mostly carnivore nowadays.