huh! 🤔

ok then.

egg shell batch needs to be tried.

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See if you notice anything

i wonder…

ive done super heated eggshells in vinegar to extract calcium. supeheated egg shells in a ferment sounds interesting

Why not, bake the shit out of them, grind, and then soak them. My kombucha is usually about a ph of 3.8.

I use the spray at a dilution of 1 to 100.