Anyone else eat chili on the regular?
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One of those meals I love but don't make enough. Pinto beans? Don't people usually use kidney beans? I'm not much of a cook, so might be confused
In Southern California, pinto beans are the way. My palette was built around Mexican food.
Haha nice. I need to make some soon, you got me wanting some. Cheers
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I don’t but it’s delicious. Hard to find clean ingredients when it’s canned.
It’s a full time job to exclusively eat clean ingredients. I do the best I can. 🤷🏻