Anyone else eat chili on the regular?

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One of those meals I love but don't make enough. Pinto beans? Don't people usually use kidney beans? I'm not much of a cook, so might be confused

In Southern California, pinto beans are the way. My palette was built around Mexican food.

Haha nice. I need to make some soon, you got me wanting some. Cheers

🍻

I don’t but it’s delicious. Hard to find clean ingredients when it’s canned.

It’s a full time job to exclusively eat clean ingredients. I do the best I can. 🤷🏻