Goodness it turned out so well ! We totally make more than enough and try to always give it out to anyone who is hungry or wants it .. lately I’ve been focused on my sourdough starter, trying to get my baguettes in line ,, for such a simple bread , it’s not all that simple . Lol.. I can’t take credit for the three Italian meats or the smoked Gouda and cheddar cheese , but I buttered and toasted the baguette I made last night for this beauty .. hope your not a vegan that gets offended by meat pictures, so sorry if that’s the case .. but damn this was good , I’m still tasting it from just inside my lips down to my stomach! PV!