I might have jumped the gun on that one. I think the developer stopped actively maintaining it because he was trying to find funding for it and couldn't.

A few months ago it worked just fine.

Reply to this note

Please Login to reply.

Discussion

Yeah now I need it lol so maybe he can get the funding...I am trying to create something but it didnt work for me then so i dont know

What are you trying to do?

I am making a foodie newsletter

Ah. Neat!

Send all your food industry people to me, i need interviews, recipes, photos, and more!

Have you seen my npub pro page? https://enkiskitchen.npub.pro

yes, want to contribute?

Ha. Lol. I could.

i send you a DM

omg, i am so tired, i will send you a DM with the information lol

I think there are a few pro cooks on nostr. Despite my years of experience cooking, I kind of don't consider myself a pro because I've never really been to culinary school, but I have been working in kitchens for a long time. 😅

I sent you a message, we can start small and work from there... maybe you have favorite flavor butter recipe or a kitchen cutting tip.....whatever you want, check your DM

I did a stint as a fast food fry cook, never again

I tried it out as a Dairy Queen blizzard maker, no

i mean OOOH THAT LOOKS GOODm i havent seen it yet, want to contribute?

with the sanji cover art tho 🔥🔥🔥

Wow lovely chicken thighs!

Btw I see you played with the new theme settings tab? Great!

doesn't it look delicious?!!! mmmmm

Absolutely!

Yeah I just noticed it yesterday. Super cool.

We just published those settings yesterday, still fixing some stuff. You're early )

Oh ha 😅

Thanks btw noticed and fixed a couple unrelated issues exposed after you changed site settings

Wooow, your npub made me hungry. Nice;)

Does your plan involve a nostr-site?

Possibly

Awesome! Let me know if there's something we could improve for you!

Still tinkering. Keep you posted definitely!