Yes, like gold , according to Ayurvedic tradition, ghee gets better with age, #hodl :-) developing enhanced therapeutic properties over time. This aged ghee is known as Purana Ghrita.

Here's what's interesting about aged ghee:

* Increased Potency: As ghee ages (typically for more than a year), its medicinal benefits are believed to become more concentrated and effective.

* Ayurvedic Significance: In Ayurveda, Purana Ghrita is highly valued for treating various ailments, particularly neurological and psychological disorders. Ghee aged for over 100 years, called Maha Purana Ghrita, is considered especially potent.

* Unique Properties: The aging process is thought to alter the ghee's texture, aroma, and medicinal qualities.

* Traditional Uses: Aged ghee has been traditionally used in Ayurveda for various applications, including:

* Internal consumption: To boost immunity, improve digestion, and for its rejuvenating properties.

* Nasya: As nasal drops for various therapeutic benefits.

* Tarpana: As an eye bath.

* Abhyanga: For self-body massage.

While modern science is still exploring these traditional uses, the concept of aged ghee having superior benefits is well-established in Ayurveda.

It's important to note that for ghee to age properly and safely, it needs to be stored in an airtight container, away from moisture and light.