nostr:npub1dn44pffjud0z0kxf7ucy8lzdha24vt4s92lngxfeqdffrd2zfcgs67cue6 This is the same recipe, from Nigel Slater's Nigel Slater’s The Kitchen Diaries II.
https://jonoandjules.com/2013/06/24/spelt-cider-bread/
I have also added it to my original post.
Thanks for sharing the recipe. Must say the crust, appearance of the texture, and the finish of the loaf in your post looks nicer than that in the original recipe. I will give it a shot tomorrow if I can pick up some spelt flour locally, :-), very tempting.
