WHAT ARE YOU ADDING TO THE FIRST SLICE OF FRESHLY BAKED SOURDOUGH #ASKNOSTR 
Discussion
If you squint the top looks like a #bitcoin B symbol.
We barely eat bread now, however my wife brought some home this evening and I enjoyed a few slices with salty butter and marmite, got to keep up the vitamin B12 levels over winter.
TRIED THAT FOR THE FIRST TIME WHILE IN BELGIUM. INTERESTING TASTE. I DIDNT REALIZE IT HAD B12 MAKES SENSE THOUGH.
DO YOU EVER USE NUTRITIONAL YEAST?
Not tried nutritional yeast , I'll give it a try though.
TURNS OUT ONE OF THESE WERE SITTING ON OUR SHELF. REALLY UNIQUE TASTE AND I COULD SEE WHY PEOPLE WOULD LIKE STRONG FLAVOR. THANK YOU FOR SHARING EARLIER. THIS WAS MY FIRST EXPERIENCE INTENTIONALLY EATING.
FOR THE NUTRITIONAL YEAST, I LIKE TO SPRINKLE ON FRESH POPCORN OR ADD INTO PESTO. IT CAN BE A SUBSTITUTE FOR PARMESAN AS THE FLAVOR IS SIMILAR. 
ALSO, THE ₿ IS FOR BITCOIN, I JUST FORGOT THE HASHES 😂
Butter and salt
