Reading the executive order on MAHA, where agencies are directed to work with farmers to ensure U.S. food is the healthiest, most abundant, and most affordable in the world, reminded me of the “cheap, fast, good” principle: you can only pick two.

Healthy + Abundant = Not Affordable

Abundant + Affordable = Not Healthy

Healthy + Affordable = Not Abundant

I think we should retire the "need" for "food" to be cheap.