I think one of the greatest adventures in life is the experience with our taste buds.
What I'm really trying to see is, we can't be friends if you're too picky an eater. Food is life. Food is absolute fucking love.
That's alpaca carpaccio and cuy, the Peruvian guinea pig. A proper Andean culinary adventur. If you're wondering what alpaca tastes like, it's like lamb.
Yesterday. Cooking salmon fillets on cedar planks in my gas barbecue grill. First time π
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Fantastic! Did the cedar change or enhance the taste of the salmon?
Yes. The planks added a very subtle smoky taste. I cooked the fillets with a very small amount of oil to prevent sticking and omitted the usual topping and seasoning. Very pleasant results π«‘