i swear i do everything right but the egg still sticks to the stainless steel pan🙂↕️
Discussion
cooked slower, with lower heat & at least tbs of fat
ya i started putting enough ghee for the egg to swim around but maybe i do need to be more patient with the heating😅
Our ghee works great for cooking eggs!
i ran out of ghee so i had to use vegetable oil and the eggs stopped sticking 😅
Max heat, some butter, and don't jut put them there, mix them continually and you’ll have your eggs ready in seconds without a problem. Try it and lmk
i tried it and it didnt work. do you mean to stir it continously as soon as you put the eggs in?
I tried to explain this so many times to my sisters that I ended up making this video. It’s in Spanish, but I used the water at the beginning just to show how hot it needs to be. Then butter and eggs right before. And yes move it all the time just after you put them.
https://blossom.primal.net/925fa6b19273f7d03d2340def654a363b5f36a23d25a02ae9e5924e9093cc046.mov
https://blossom.primal.net/046176e1ff47da4521256a0ece024fe0cd09d2c53c3ee10dae0e99ba688d46ae.mov
loll that’s ok i understand spanish thanks for the video 😂
Good luck 🤣🫡
maybe it’s cuz i’m trying to make over easy egg😅🥲
https://video.nostr.build/9d51736d70c6a873df017e7c0126c2cadf4efb5797df17edc43a89e7ce8ac73c.mp4
Lol yea it only works for scrambled