vibe! Just finished a liter of beet kvass so maybe saurkraut is next, please post notes on your process as it develops!
Trying to make sauerkraut for the first time ever! Wish me luck… and please weigh in if you’ve made sauerkraut successfully before!
Got some jalapeños in here too because nostr:npub1jrx2fk666k5nt8vgak9xwyxlgcwh8fl9rvpwvvcpdthuqkcnptrqdfhtaq loves ‘em
#ferment #sauerkraut #cooking #grownostr 
Discussion
No replies yet.