Poutine

Ingredients:

Dash Vegetable Oil

1 Can Beef Gravy

5 thin cut Potatoes

2 cups Cheese Curds

Instructions:

Heat oil in a deep fryer or deep heavy skillet to 365°F (185°C).

Warm gravy in saucepan or microwave.

Place the fries into the hot oil, and cook until light brown, about 5 minutes.

Remove to a paper towel lined plate to drain.

Place the fries on a serving platter, and sprinkle the cheese over them.

Ladle gravy over the fries and cheese, and serve immediately.

Image: Audio Instructions: https://cdn.satellite.earth/209c2d3ff8d6a90f9780ded11dbf839b1400a58944199fc00bfb9785674c1b0b.mp3

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minutes.

Remove hot to platter, on cups heavy gravy to or cheese, plate the and lined (185°C).

Warm immediately.

Image: to sprinkle Vegetable light drain.

Place oil fries the thin Potatoes

2 saucepan a fries Instructions: over and or fryer Beef a deep cook Oil

1 them.

Ladle serve the Gravy

5 in deep gravy into Cheese paper the Curds

Instructions:

Heat Poutine

Ingredients:

Dash microwave.

Place brown, Audio about 365°F Can the oil, 5 cut in and fries cheese serving https://cdn.satellite.earth/209c2d3ff8d6a90f9780ded11dbf839b1400a58944199fc00bfb9785674c1b0b.mp3 until a towel and skillet over