Don't know what to do with all the zucchini and squash that you are growing? Try this cheesy casserole!

Chop up your zucchini /squash and lightly salt and let sit in a colander for an hour.

Sauté as much onion and garlic as you like and mix with sour creme & mayo (about 1/1 ratio), shredded cheese of choice (about the same amount of mayo/sour creme, we used parm and cheddar ) mix in veggies and bake at 350 for 45 minutes. Pull out and top with cheese of choice and bake at 350 until cheese reaches desired color.

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