Unfortunately 😀 this one was - https://en.m.wikipedia.org/wiki/Kibinai
I see, interesting! I'm not even sure we have them in Estonia. Are they any different from cheburek?
Please Login to reply.
You might be able to find them, haven't been in Estonia for a while. But cheburek is usually fried in the oil, while kybyn is cooked in the oven.
OK that's cool, thanks for the info! You learn something new every day, eh :)
