It's the durian season. If you have not tried them, you have no idea what you are missing out on.

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I never had the courage to try it before; it smelled a bit strange 😂. But this summer, I ate four durians in a row, and they tasted pretty good.

I've eaten "Volcanic Durian" in season 2024. It is easy to eat for beginners who do not like its smell because its taste like nutty & sweetie as same as "Golden-Pillow" (หมอนทอง) breed.

PS, it's called "Volcanic Durian" because it's grown in Thailand's plateau area that has many of lavas from died-volcanos in soil's ingredients.

where

i'd say Penang Island has some of the best ones (red prawn)