NY Times: How African Restaurant Baobab Fare Found Success in Detroit - Hamissi Mamba, a refugee from Burundi, knew little of American culture when he arrived eight years ago and learned English watching the “Peppa Pig” cartoon. But he opened his dream restaurant, and the accolades have rolled in. - https://www.nytimes.com/2023/04/15/dining/baobab-fare-restaurant-detroit.html -