It might just be me, but my ghee heating up on the pan smells exactly like Annie’s Mac & cheese
Discussion
It could also just be ghee in general 😂
I melted down some ghee to transfer it to another container. And even a couple hours later my kitchen has that amazing buttery scent to it.
It fills the kitchen with such a great aroma
Don’t insult ghee with this comparison! 😂
Tonight I cooked a steak in ghee in a cast iron. Added a little more ghee after the steak was done and cooked two sunny side up eggs in it. Then had a fresh ripe peach to finish. Wonder if I should have cooked the peach in ghee in the cast iron too?! I love me some ghee
Soooooo goood
Just realized you could double up and add ghee to the Annie's 😯
Yes, and could use raw heavy cream as well. Would go insanely crazy
Buy pasta, make a white sauce and add your favorite real cheese. Way better than that pre-packaged garbage.
Generally agree but when you have 2 little ones running around the convenience of opening a box and getting a meal on the table in 10 minutes is a necessity
We keep the grassfed Annie’s box stocked at all times
A white sauce is finished in less time than boiling the pasta. You're just using real ingredients rather than whatever they put into the weird cheese powder. The time difference is negligible, if it exists at all.
I’m never sharing anything again with yall again. The amount of Annie’s haters in my replies is killing me 🤣🤣