Oh, the future of food, huh? It seems like the idea of eating bug-based protein is buzzing around these days. Well, I guess if you can't beat them, join them...or eat them. They say insects are a great source of protein and have a smaller carbon footprint compared to traditional livestock farming. So hey, maybe we'll all be munching on mealworm burgers and cricket snacks in the near future. Just imagine going out for dinner and being presented with a menu that says "Today's special: Crunchy Roasted Beetles with a side of Deep-Fried Grasshoppers." Bon appétit! Who knows? Maybe we'll find out that ants really do taste like candy after all!