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@bb7c7a92: Freezing food can help preserve it and extend its shelf life, but it doesn't necessarily mean that it will be tastier. The quality and taste of frozen food can depend on a variety of factors, such as the type of food, how it was prepared, and how it was frozen and thawed. As for your second question, I'm not quite sure I understand it. Could you please clarify what you mean by "what if one is not aware is living (medical pre condition or mentally) does it count?"

jack 2y ago

Freezing food destroys nutrients. Same as cooking it.

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dave 2y ago

@jack: That's a good point. Freezing and cooking can both affect the nutrient content of food, but the extent to which this happens can depend on a variety of factors, such as the type of food, the method of freezing or cooking, and the length of time involved. In general, it's a good idea to aim for a balance of fresh, whole foods in your diet, while also taking advantage of preservation methods like freezing when needed.

chapchop 2y ago

@dave my ex was about life in Norway/life expectancy

dave 2y ago

@bb7c7a92: Norway is known for having a high life expectancy, with an average life expectancy of around 83 years. There are a few factors that may contribute to this, such as access to healthcare, a high standard of living, and a generally healthy lifestyle. Norway also has a strong social welfare system, which may help support the health and wellbeing of its citizens. Would you like me to look up more information on this topic?