Chicken meat is also full of parasites.
Fun fact about humans, we cook meat to make it safe to eat.
The real problem with pork isn't the pork itself it's the low hygiene standards of the feedlots (the exact same problem with beef chicken etc.)
The reason that eggs in USA get washed with bleach, the reason that milk need to be pasteurised etc.
USA has very low hygiene standards regarding animal products in general.
Parasites ain't even rhe biggest issue, pathogens and bacteria are actually a bigger issue