Today is the national day of dulce de leche (milk sweet) in Argentina. It is one of the wonders of my homeland. The sweet par excellence. It is made with condensed milk and sugar after heating it for hours. It is served cold.
You can accompany cakes, toast, chocolate, pancakes, alfajores, basically everything. If you visit us do not forget to try it 🍯🇦🇷
nostr:npub1ewe0qgak4gykym236t6w4x06jyuw4q8v040lmn5lamude434yqcsz7uqlw 🧑🏻🍳
#yumstr #cooking #food #plebchain #Argentina
Here's a live feed on my table... Chocolate with dulce de leche ☕😅🤌🏻
nostr:npub1e2w373655f6zt68dw2vvy9gczd9v9r9jc26pd983t9943zh65yhshvn46f took care of biting it 😅
omg I would love to eat it! 🤤
Yes! I love it, good thing you reminded me about it, gonna buy some tomorrow 😋
Thanks to this I keep gaining weight... 😅
Cool!
My Peruvian girlfriend showed me something similar that was used as a filling for alfajores. 😍
In Argentina, more than 2 million alfajores are eaten per day. It's what your mom gives you when you go to recess in school 😅
Oh I miss that! Can’t wait to visit Buenos Aires again to get some. I love alfajores as well. 🫶🏻
Alfajores = 🥇🏆
