August was a busy month and we filled up our pantry shelves with some amazing food. We were able to get a few food preservation projects done in August, and this is for the last half of the month.
#homestead #frugal #savemoney #canning
Discussion
Nice work.
We passed on doing apples this year but we normally process 150lbs of apples a year…
We’re currently doing small batches of fruit syrups.
What is the big metal box on the stove?
That is our Amish Water Bath Canner. Oh wow that is a good amount! We use so many apples in everything that we always need about 52 quarts.
I’ve never seen one of those before!
I’m gonna have to look into that!
I couldn’t even guess on how many pint jars we normally end up using… lol