I’ve had a bit of a run of low days. Grief, hormones, weather changes, who knows. Taking a long weekend break and grabbing some girlfriends for a road trip and some horse riding, and going offline. Books and tea and knitting for the evenings, maybe a movie or two, and definitely some laughter mingled with tears. Grateful.

Here's a pic of an easy snack (for kids too): pan fried (in lard) canned garbanzo beans, dusted with garlic powder and salt. Sometimes I add something like taco seasoning or curry, depending on my mood. I've tried cooking my own beans, but they don't hold up as well as the canned.

See ya later!