How are you getting lard from cows?
Got an #asknostr question:
Would anyone be interested in pastured pork lard from cows fed only raw milk and non-GMO feed in the Virginia Shenandoah Valley, USA?
Would be priced at $17 per 16oz jar / $28 per 32 oz jar w/free shipping which is competitive with White Oaks Pastures and businesses selling pastured pork lard. I have talked with several including nostr:nprofile1qyt8wumn8ghj7ct5d3shxtnwdaehgu3wd3skueqpz4mhxue69uhk2er9dchxummnw3ezumrpdejqqgp4dp6ll4efkphwknqa0fc2ra6sq3wsvam56gwqltl7ftetl94zaqwpckjr that prefer using pork lard for certain recipes over something like tallow or ghee.
I see this as an even more cost effective way to cook with a great animal cooking fat. Not as good as ghee or 100% grass fed ghee, but a great balance between cost effectiveness and nutrition/health.
Discussion
LOL. I’ve got connections with farmers that raise pigs
But lard is pork fat. You asked if anyone would want pork lard from pastured cows. That's what Im confused about
That made me actually lol
