Dear Koreans, Chinese, Japanese, Thai, and Vietnamese. I love your food and cooking your food. I know I left out a ton of you (see below), but this is what I love to cook and eat and know. (Learning constantly.) I just wanted to put this out there because I am about to cook Thanksgiving Dinner, the entire spread, for my family.

Compared to preparing your food, I can do this with my eyes closed it is so easy. SUPER EASY.

Thanks for your 1000s of years of expertise.

Post your favorite recipes or dishes, please put in the nationality. I would love to learn Cambodian, Laos, Hmong but don't know where to start.