Here’s my Apple butter recipe. I took the best parts of other recipes and combined them.

Apple Butter

2 lbs MacIntosh apples, cored and cut into 2-inch chunks

2 lbs Fuji apples, cored and cut onto 2-inch chunks

1 cup apple cider

1 cup Calvados or Applejack (Can substitute apple cider)

1 cup brown sugar

1/2 cup granulated sugar

3 tablespoons juice from lemon or real lemon with rind

1/4 teaspoon table salt

1 1/2 teaspoons cinnamon

1/2 teaspoon ground cloves

1/2 teaspoon allspice