I wouldn’t expect the meat to be what Cornish X is, but is it excessively stringy like an old rooster good only for soup, or reasonably tender in your experience?
Hey nostr:npub14eng8plhflea40cu3lafnw6nwkxsp5te2v7hzy74lz6a9mjhpaks0wm4rw
depends heavily on your context.
Thers no best.
Thers best for your situation.
We havd tried three different multipurpouse so far.
We changed to Australorps cause our context changed.
But Australorps is not the answer for everything. You got to have space for them to work right.
Discussion
Have not taken any of the Australorps yet.
For meat quality it would be maybe the
Mechelner
Thease are quite large dualpurpose and not hard to keep. We've had them in the past. Really impressive animals.