Pear cider is ready to bottle

Bottled up 4 flavors of pear cider. Wild rose and Spicebush, dandelion and burdock root, and white clover. Pears came from a neighbor's tree in his front yard and all other ingredients were wild foraged here on the homestead.

Each should be between 5 and 6 percent alcohol by volume. My favorite is the wild rose and spicebush but the most surprising is the white clover very clean refreshing summer taste but still nice and dry.

#permaculture #permies #homesteading #grownostr #meshtadel #selfsovereignty #pearcider #cider #hardcider #foraging #wildforaged